Theobroma Cacao Extract
In years past, we have received many requests or recommendations for additions to the Apothecary. One popular request was: ...can you make a chocolate essence...like vanilla essence...to flavour food?
Well, here it is! We have extracted the essential oil (Theobroma absolute) from cacao and bottled it for your epicurean pleasures! Our very own Cacao extract for flavouring cakes, cookies, pies and baked goods. This is the ultimate cacao aroma in a bottle! We also recommend that you try putting some in your coffee or tea...the heated drink brings out the beautiful chocolate aroma. For chocolate connoisseurs and budding chefs, a cap full can be used for sauces and glazes.
Ingredients: Alcohol, Vegetable Glycerine, Rainwater, Theobroma Cacao.
Description | Price in USD |
---|---|
60ml glass bottle | $16.20 |